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I had the perfect start to the weekend. Mom picked me up from the airport and it was straight to Whole Foods, then the mall. We shopped, got our hair blown out, nails painted and then came home and got cooking. Every bit of it was perfect, even after [...]
February 6 2012
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Red velvet on Valentines Day is like beer on Super Bowl Sunday. It’s just not complete without the other. I made these {oh.my.goodness. amazing} red velvet cupcakes for Kim over The TomKat Studio, where you can find the complete post + recipe. If you’ve never seen her work, you must [...]
February 14 2011
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{photographed by With Style & Grace} Now that we’ve welcomed fall and are slowly making our way into the winter months, at least in some parts of the country, I decided to give this {winter} white bean stew a try. I go through phases with food and right now, it’s [...]
October 28 2010
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Now this is taking the cheese plate to a whole new level and I like it. Bonus: less dishes for the hostess. Creative envy, yes just a little. The talented women from Ritzy Bee Events (discovered on Martha Stewart Weddings) created this DIY idea for wedding cocktail hour, however this would be [...]
September 8 2010
